Lunchtime Specials - August

CRAB SALAD 

(Using locally caught, hand-picked crabmeat with mixed leaves, minted new potatoes & lemon mayonnaise)

£13.00  

LOCALLY MADE VENISON OR ALPACA BURGER

(In a floured bap with beer battered onion rings, fries, cranberry sauce and a small side salad)

£9.90 

SHARED SMOKED FISH PLATTER

(Smoked trout, mackerel & prawns with dill & mustard sauce, lemon mayo and a chunk of honey & spelt bread)

£15.00

 

ALL FOOD IS SUBJECT TO CHANGE AND IS ORDERED AT THE BAR - THANK YOU